Specialty Testing Menu
Who can test Cannabis?
Cannabis and Hemp is a complex plant often used as a botanical drug, food, food ingredient, and textiles. With no federal oversight, regulatory bodies of the Legalized States and the District of Columbia where cannabis is legal in some form, are tasked with ensuring product safety to their constituents.
As a cannabis testing laboratory in Northern California It is our responsibility to provide Quality Assurance & Quality Control for regulatory compliance testing in the state. We are not limited to Quality Assurance Testing (RND) projects and other nonstandard testing that can help our customers to develop their products.
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Cannabis Standard Testing
Virus & Viroid Testing
DNA Testing
Specialty Testing
Shelf Life & Stability Study
Shelf life and stability study are no different from each other. Both services serve the same purpose of product quality control. Stability study proves shelf life to help measure expiration dates.
Detection Results
- Quality Assurance Testing
- Timeline & Benchmarks
- Expiration Date Estimates
pH Analysis
pH analysis is a measure of how acidic/basic water is.
Detection Results
- Ranges from 0-14
- 7 is neutral
- Less than 7 is acidity
- Greater than 7 is indication of base
Color Degradation Analysis
This spectrophotometry test covers food and beverage subjects. The purpose of the test is to measure, monitor, and control chemical process as part of an important process in product development. Helps to improve process efficiency, maximize process safety, and ensure product quality.
Detection Results
- Transmittance (%)
- Absorbance (0.0000000000)
- Visible Color Determination
Caffeine Levels Analysis
Measuring of caffeine levels in beverages and other consumable products. This testing procedure is carried out using liquid chromatography (HP-LC).
Detection Results
- Reported in milligrams (mg)
